Join us at Mello View for a day of wreath making using foraged and home-grown flowers, feathers, and greenery. The day runs with snacks, tea and coffee on arrival, a cooked lunch, and later more refreshments with a glass of British sparkling wine to finish.

A relaxed, festive day of making and eating — and if there’s time and interest, we’ll also try our hand at a few natural Christmas tree decorations.

Start at 10am finish at around 4pm,

Gather with us at Mello View Christmas Supper Club for a warm and seasonal evening in good company. The menu will be built around produce grown here at Mello View or sourced from nearby farms, keeping it local and simple. Expect a 2½-course supper, with hearty dishes full of winter flavour — including pork shoulder slow-cooked over the barn fire.

Arrive from 7pm to sit down from about 7.45